BIG GREEN EGG MEDIUM KAMADO. unique for its design, based on an old Asian oven “Kamado”, which in addition to grilling can fry, smoke, stew and cook over low heat.
Made with a ceramic of excellent quality, developed by NASA, which has insulating properties.
The barbecue is composed of an extinction ceramic hood, a cast iron valve to regulate the air intake, a ceramic lid with a chimney that opens and closes easily, a temperature gauge to accurately know the interior temperature.
It also includes a stainless steel grid, a ring of fire heat diffuser, a reinforced grill for the base, a ceramic bunker like the rest of its base and a frontal shot that also controls the air intake but by the bottom part
The cooking surface has capacity for 6 people. Easily cook different ingredients simultaneously thanks to the wide variety of accessories offered by the Half Moon range.
The most important basic accessories for the Big Green Egg are: ConvEGGtor, which allows to transform the barbecue into an oven, the base with a wheel, makes it easier to work at an ideal height, sacks organic coal of 4.5 ks, quickly reaches high temperatures and maintains it for a long time and finally a tool to remove ashes.
- Grill diameter: 38 cm
- Surface for cooking: 1140 cm2
- Weight: 51 kgs
- Height: 72 cm